Baked Parmesan Tomatoes

I found this recipe on Pinterest. It is so easy and so delicious. It tastes like a good marinara sauce. Makes a great side or appetizer.

2-3 large beefsteak tomatoes

1 cup shaved Parmesan cheese

1 T dried basil

1 T dried oregano

2 T fresh Italian parsley, roughly chopped

Preheat your oven to 400 degrees F. Spray a baking sheet with cooking spray.Slice the tomatoes into 1/4" slices and arrange on the baking sheet. Top each slice with enough Parmesan to cover the top, as well as a sprinkling of basil and oregano. Bake for 10 minutes, until the cheese is melted and bubbly.

Top with the fresh chopped Italian parsley.